One of the best kept secrets of Yokohama's Chinatown, Kaiinkaku offers an extraordinary spread of classic Chine dishes, all of them delicious. Arrive early, for tables are highly sought after commodities.
Tokyo Daihanten is the closest you can get to Kowloon dim sum this side of the Bay of China. Dine at the same place visiting Hong Kong stars do, and don't forget to try the dumplings.
Head to the Akasaka branch of Kamonka to see what their so-called "Modern Classic Mainland China" cuisine is all about. Course menus and a la carte entrees will qualm any trepidations that you might have given the slightly oxymoronic phrasing.
Get the royal treatment at this Chinese restaurant, located in Ebisu Garden Place. At Kina China Shigouin you can order a la carte or in courses. The food will be delicious regardless of which way you go.
Chinese Café Eight is one of the best-value Chinese restaurants in Tokyo. You can satisfy your Peking duck craving any time you like--it's open 24 hours.
Kakyu, in Yokohama, offers delightful Chinese cuisine on par with the fare found in nearby Chinatown. Stop by for a meal in an elegant setting and thoughtful cooking that’s inspired by Cantonese fare but not a slave to any one cuisine.
A friendly Chinese eatery specialising in Yunnan province cuisine, known for its bright colors, inventive use of mushrooms, and purported healing qualities.